About The Leaning Pear Cafe and Eatery
The Leaning Pear is owned and operated by Rachel and Matthew Buchanan, both native Texans and graduates of Texas A&M University. After spending time abroad in Perugia, Italy, exploring the tastes and techniques of Italian cuisine, the couple relocated to Hyde Park, New York, for Matthew to pursue a degree in Culinary Arts at the renowned Culinary Institute of America. The two eventually landed in the Texas Hill Country to pursue their dream of running an eatery centered on fresh, seasonal and local food, a philosophy they came to embrace while living abroad and also while working in food and hospitality in the midst of the flourishing sustainable food movement.
111 River Road
Hours of Operation: Tue thru Sat 9-8, Sun 11-3
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